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The Scanpan Classic 8 Inch Carving Knife is the perfect tool for achieving thin, even slices of roasts, poultry, and meats. With its long, narrow blade, this knife glides smoothly through large cuts, delivering restaurant-quality presentation at your table.
Forged from high-quality stainless steel, the razor-sharp blade maintains its edge and resists wear, while the ergonomic handle provides a comfortable, secure grip. Whether youre carving a holiday roast, slicing ham, or preparing prime rib, this knife offers the control and precision needed for beautiful results.
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