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7″/ Bowl capacity: 3 cups
3 Blades: Ribbon, Coily Cut and Noodle
Create ribbon cuts and slices with the straight, ribbon blade. Curly fries, onion rings and noodles with the coily cut blade and fine vegetable noodles, spaghetti-like spirals and shredded vegetables with the noodle blade. Perfect for making vegetable noodles to replace heavy pastas and starchy noodles.
Convenient and compact; store blades inside body. Non-slip base, easy to clean and dishwasher safe.
Recipes and instructions included.
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