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Harold Import Company – Mrs. Anderson’s Baking Non-Stick Silicone Baking Mat for baking cakes, breads, dough and pastries, and cooking sweet and savory dishes or freezing foods.Made from FDA-approved silicone and natural glass fibers for even heat transfer; non-porous surface eliminates worry of cross contamination of food. Naturally non stick for quick release of foods and easy cleanup; no greasing or added oils necessary; durable and reusable for thousands of uses.Temperature safe for use in the oven and freezer (-40 degrees to 480 degrees Fahrenheit); reusable and more economical than using parchment paper.11.625 x 16.5-inches; holds 24 (2-inch) or 20 (2.5-inch) cookies; fits standard 13 x 18-inch baking sheets; dishwasher safe.
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