HIC Brown Sugar Bear

Harold Import Company – Brown Sugar Bear maintains a desirable moisture level in brown sugar for approximately 3 to 6 months.Made from specially fired clay terracotta; food safe and reusable.Soak in water for 20 minutes and place in brown sugar, baked goods, cakes, cookies, marshmallows, even dried fruit to soften and maintain moistness.Use dry, without soaking, to absorb moisture and keep spices, salt, crackers, pretzels and chips dry and crispy.Rinse with clean water only; do not use soap as it could leave a trace taste or scent.

2.625″ L x 2″ W x .5″ H