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With the MasterClass Stainless Steel Cheese Knife you can easily cut slices of hard and semi-hard cheese like gruyre, gouda and cheddar. Its high-quality stainless steel construction means its more than strong enough for regular use so its ideal for true cheese aficionados! The knife features a sharp serrated edge, which makes cutting cheeses straight from the fridge quick and easy. When you’ve cut a slice, you can pick up with the knife’s two-pronged top, for serving. A fantastic piece to have if you’re hosting a dinner party, its mirror-polished finish is sure to impress your guests during your formal cheese course. And, of course, its great for quick snacks of cheese and biscuits too.
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