Global Vegetable Knife G-5

Also known as a Nakiri knife. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku.

• Monobloc CROMOVA 18 stainless steel
• Round hollow handle ensuring optimum balance and grip
• Easy to maintain: wash in hot water and wipe
• Comes in an individual box
• Do not use chlorinated products which damage the blade”s special steel
• The length indicated is that of the blade
• Large blade knife