Lorann Oils Emulsions

No need to double up! Our Bakery Emulsions are water-based flavors that wont bake out like traditional alcohol-based extracts. That means you dont have to add extra to get the flavor you crave. We are excited to offer over 20 gluten-free, nut-free, low-carb flavors, including Almond! Add to your favorite recipes the same as you would an extract.For information on usage, view ourBakery Emulsions Suggested Usage Guide